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Red wine Vicente Gandia Bobal 2019 (6 units)
Made with a selection of bobal grapes from the upper Utiel-Requena region, with malolactic fermentation under lightly toasted French oak for 12 months
Aromas of rich red fruits and English toffee with light smoky notes, round and full mouth, finish with light woody notes from its barrel aging
Origin: Utiel-Requena, Valencia, Spain
Grape variety: Bobal
Content: 75CL
Type of taste: Full, complex
The duration of the conversation :
Vinification: Aging in wood
Serving temperature: 16-18 degrees
Alcohol content 13.5°
Age 12 years
Made with a selection of bobal grapes from the upper Utiel-Requena region, with malolactic fermentation under lightly toasted French oak for 12 months
Aromas of rich red fruits and English toffee with light smoky notes, round and full mouth, finish with light woody notes from its barrel aging
Origin: Utiel-Requena, Valencia, Spain
Grape variety: Bobal
Content: 75CL
Type of taste: Full, complex
The duration of the conversation :
Vinification: Aging in wood
Serving temperature: 16-18 degrees
Alcohol content 13.5°
Age 12 years
Brand Hemmera:
Vicente Gandia
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